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YuZhou Roses Shape 8 Cavities Silicone Cake Pan Baking Mold

SKU:A21950000B

Do you want to make your own cakes at home, or just want to show your cooking skill? These Silicone Cake Molds will be a good helper. Throw out your old tin pans. The future of bakeware has arrived. The Silicone Cake Molds are the latest de...
Retail Price:
USD$ 18.28
Wholesale Price:
 
Wholesale Price
Quantity 2-78-1920-49≥50
Price USD$ 12.61USD$ 11.76USD$ 10.92USD$ 9.80
 
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Specifications:


  • Throw out your old tin pans
  • The future of bakeware has arrived
  • The Silicone Cake Pan is the latest development in silicone kitchen technology
  • Made from silicone material, the Cake Pan is ultra-durable, flexible, dishwasher and freezer safe, and can withstand oven temperatures up to -40°C to +230°C
  • Use the pan like any conventional metal baking pan, just fill with batter and place it in the oven
  • Your cakes will cook more evenly, and cleanup is a breeze
  • This Cake Pan will make an excellent addition to any modern kitchen and a great gift for your favorite chef
  • Re-use, novel, soft, styles varied, stripping easy, easy to clean
  • Heat resistant and corrosion resistant mini cake molds can be widely used in making shaped food
  • Use these Cake Pan Molds to make interesting shaped cakes, puddings and cookies for your family members  
  • Material: Silicone
  • Size: 28 x 15 x 3cm/11.02 x 5.90 x 1.18in(L x W x H)

Details:

YuZhou Roses Shape 8 Cavities Silicone Cake Pan Baking Mold


  • Heat resistant and corrosion resistant mini cake molds can be widely used in making shaped food

YuZhou Roses Shape 8 Cavities Silicone Cake Pan Baking Mold


  • Special heat-reflective exterior and premium nonstick surface assures perfect results

YuZhou Roses Shape 8 Cavities Silicone Cake Pan Baking Mold

YuZhou Roses Shape 8 Cavities Silicone Cake Pan Baking Mold

YuZhou Roses Shape 8 Cavities Silicone Cake Pan Baking Mold


Silicone Cake Mold Directions:

Keep even the most intricately shaped cakes intact during unmolding by opting for a silicone cake pan. These oven- and freezer-proof cake molds are made from flexible silicone which has a nonstick surface. To ensure thorough baking of your cake in a silicone mold, know that some things will differ, such as pan preparation and cooking time, when using silicone instead of metal or glass bakeware. Silicone makes baking cakes in the shapes of animals, angels or automobiles easier as even these designs with nooks and crannies will release easily from a silicone cake mold.

Things You'll Need


  • Paper towel
  • Cooking oil
  • Flour
  • Silicone cake mold
  • Baking sheet
  • Cake batter, prepared
  • Skewer
  • Cake cooling rack (optional)
  • Serving platter or cake plate

Instructions


  • Preheat your oven according to your recipe
  • Saturate a paper towel with cooking oil and rub it on the interior of the cake mold
  • Dust flour on the oiled portion of the cake mold to lightly coat. Turn the cake mold upside down to tap out the excess flour
  • Set the silicone cake mold on the baking sheet, and fill the cake pan two-thirds full of cake batter
  • Bake the cake according to the recipe, but begin to check the cake five to ten minutes before the time listed in the recipe. Silicone cake molds can cook the cake faster depending on your cake recipe and oven
  • Insert a skewer into the deepest part of the cake five to ten minutes before the recipes tell you to remove the cake. Take the cake mold out of the oven as soon as the skewer emerges without batter or crumbs on it
  • Let the cake cool completely in the cake mold on the baking sheet or on a cake cooling rack
  • Turn the cake mold upside down over a serving plate and jiggle it slightly to remove the cake from the pan

Package Included:


  • 1 x Rose Shaped Silicone Cake Pans